Brand and Branch

The restaurant business is a risky one, with adversities and perils along the way constantly. Failure and defeat are a part of this business with ruthless circumstances that can seriously hinder the growth and success of many restaurants. However, once the business strategy and operations are on track, there is no limit to the staggering profits that may be generated. Franchises are a wonderful way to start your own business yet mitigate most of the risk.  Following are some rookie tips to run a successful restaurant franchise : Social Media:  Social media is one of the most efficient and cost effective ways to reach out to a community. A social media presence is extremely vital in this day and age and is a wonderful tool for visibility. With the help of apps or websites such as Yelp, Zomato, Dine Out, Instagram, restaurants can promote and advertise their services and even offer promos, discounts and coupons. Hire the Right Staff:  The success of a restaurant largely depends on its cu

The   food industry   is growing at a very fast pace in India. Starting a business is a dream of every individual, and most of the budding entrepreneurs are now eyeing the food and beverage segment. There are several contributing factors to the same, like the growing disposable income, changing lifestyle of the people, and most importantly, the youth segment of the population in India is on a higher side.  When we talk about the  food and beverage segment , the  franchise business opportunities  are a lucrative and safe way to venture into the business. While it's true that starting a business from scratch looks very challenging and exciting, many such names mushroom in the market and soon fade away. But if you are planning to play in the long run, and want to be a part of the legacy business, then a  food and beverage franchise  can be a good option for you.  You can explore several options, like the  pub and bar franchise, nightclub franchise, quick service restaurants, nightclub